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Winter Breakfast Recipes That Will Keep the Weight Off

healthy winter breakfast recipes

For the first of the winter breakfast recipes for weight loss, stuffed French toast, you’ll start off with a piece of bread, almond butter, and sliced banana.

It is recommended that you have a nutritious and filling breakfast, but that could mean putting on extra pounds. To make life easier for you, here’s a look at a few winter breakfast recipes that will keep the weight off while at the same time making you feel full:

Stuffed French Toast
This recipe takes around 40 minutes but it is worth the effort. The best part is it’s healthy and won’t add inches to your waistline.
Ingredients
½ sliced banana
Coconut oil
2 eggs
Fresh berries
4 whole grain bread slices
½ tsp vanilla
2 tbsp almond butter
½ tsp cinnamon
¼ cup vanilla almond milk, unsweetened
1/8 tsp sea salt

Method
Make two sandwiches using the banana and almond butter, and the bread.
In a bowl, combine the sea salt, vanilla, almond milk, eggs, and cinnamon. Whisk them together till finely mixed.
Dip the sandwiches in the mixture for at least 10 seconds. Make sure each side is moist.
Place a nonstick skillet over medium-high heat and coat lightly with coconut oil.
Transfer the sandwich to the skillet and let cook till each side is golden brown. Use a spatula to press and drain the excess oil.
Top sandwiches with syrup and berries to enhance flavor.

Corn Fritters
You might be wondering how corn fritters can not add to your weight! Well, this variation of the recipe is free of dairy and also gluten. In other words, it’s healthy! This is one of the best winter breakfast recipes.
Ingredients
¼ cup water
1/8 cup coconut flour
2 eggs
Coconut oil
½ tsp ground cumin seeds
1/8 cup white rice flour
A pinch of salt
¼ diced red capsicum
½ tsp baking powder (gluten-free)
1 ear corn (kernels separated)
1 sprig diced spring onions

Method
Take a medium bowl and sift all the spices and the flours into it.
In another bowl, combine the eggs and water and whisk.
Combine the contents of the two bowls and mix finely.
Add the capsicum, corn and onions. Mix again.
Place a skillet over medium heat and add 2 teaspoons of coconut oil.
Transfer the batter into the skillet and cook until both sides are brown.
So, try these winter breakfast recipes and you will see no difference in your waistline, while your taste buds will have a great time!

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